Dinner on Leap day :)

I had a nice family dinner with my, duh family on the 29th of February :)

Didn't really do much on leap day, cos I just finished my exams the day before. It was more a chill and recuperate day :)

We headed to Kovan to have zhi-char.

In chinese, it's called Zhu Chao.

It essentially means ordering dishes to go with rice. You can choose anything!

It's a very Chinese style of eating, hehe.

This shop we went to was situated near Superbowl at Kovan MRT Station.

Affordable prices with great food! :)

We ate halfway before I remembered to snap pictures, lol.

Sorry!

So the pictures are really close up haha.

Soft shell crab in creamy salted egg sauce

I don't eat crab often, because I have no idea how to open the shell, haha.

But I love this sauce!

You can also order mantous to eat with the sauce, which is what I did :)

AWESOME

Prawn paste chicken

This is one of my absolute favourites when eating zhi char.

It's so... sweet! Haha

I also love hot plate tofu!

Makes eating tofu an enjoyable experience, hehe.

I don't have a picture of that cos we devoured it very quickly lol.

But it's awesome!

Very savoury.

Hope these food pictures made you hungry, cos I am! :)
Hehe

Have fun!

Xoxo

Kayleen